The Bocuse d'Or competition is the World Cup of cuisine, held in Lyon, the gastronomic heart of France. New Orleans is ...

The Bocuse d'Or competition is the World Cup of cuisine, held in Lyon, the gastronomic heart of France. Now New Orleans is ...

Ian McNulty, food critic at the Times-Picayune gave his two cents on my show Friday. He has a theory that non-traditional ...

After a year trying to keep up with an ever-changing dining scene, what always stands out are the people I connect with along the way, and the many ways they express our community’s food culture ...

Ian covers food culture and dining in New Orleans through his weekly commentary series Where Y’Eat. Ian is also a staff writer for the daily newspaper the New Orleans Advocate, covering the ...

November 8, 2024 • New Orleans food writer Ian McNulty on a new kind of neighborhood restaurant emerging around town.