So, whether you’re a seafood aficionado, a curious landlubber, or just someone who appreciates a good meal, Shaw’s Crab House ...

Shaw’s Crab House isn’t just another fish in the sea of restaurants; it’s the big kahuna of crustacean cuisine in Illinois.

Agricultural students at Belvidere North High School learn a variety of skills, including how to raise and care for quail and ...

Rockfordians still have a chance to buy their Valentine's Day gifts while supporting local businesses with Rockford's ...

I've never tasted cornbread quite like theirs. It was chewy, crispy, the corn was perfectly distributed throughout each slice, and when you unwrap it from the tin foil, it's just gleaming up at you.

King Julius reigns over the competition in the Bay State for the best brewski. Crowned as the state's best beer for its ...

Bruce Walla, 55, of Huntley, Illinois, was sentenced to probation and ordered to pay fines and restitution. Some 10 people killed in attack at Swedish school for adults, gunman believed among dead ...

What happens when Chicago’s top chefs, sommeliers and hospitality leaders come together for one night to celebrate their own? Plenty of jokes get cracked about The Bear and the rise of food ...

Hsing Chen Supported by By Kevin PangPriya Krishna and Brian Gallagher Kevin Pang is a writer and former restaurant critic living in Chicago. Priya Krishna is a reporter and Brian Gallagher is an ...

Every quarter, Eater LA publishes a map of 38 standout restaurants that best represent Los Angeles’s expansive dining scene. In this endless metropolis, there are both new and decades-old street ...

Sam Toia, president of the Illinois Restaurant Association, said Monday that its members are “very anxious” about possible arrests of Chicago-area workers by Immigration and Customs Enforcement.

When presenting Restaurant of the Year, which went to West Loop mainstay, Avec, Mary Kay Bonoma of the Illinois Restaurant Association veered into news of the day. “Let’s, in these very ...