Mountain Culture's Status Quo Pale Ale has been voted Australia's number one craft beer for the third year running.

Halliday taster and resident Burgundy expert Philip Rich was invited to a 15-vintage vertical of Domaine Georges Roumier Chambolle-Musigny 1er Cru Les Cras. He shares his highlights from the tasting ...

If you read tasting notes, you’ve probably come across the term “saline” as a descriptor. But what does it mean when it comes to wine?

To qualify for this award, each winery has to have received a 5-star rating for the first time, and a history of at least four lesser ratings. Dal Zotto Wines is Dark Horse of the Year, and ...

Kenred is the venture of Fay and Ken Keech. The vineyard is planted solely to shiraz, with a single clone, SA 1654. The northwest boundary features a pine plantation, and a short walk through that ...

Todd Goebel and Gillian Christian had been growing grapes and producing wine in the Coal River Valley for close to 20 years when they established Brinktop in ’17. They felt a call to put their wealth ...

Melbourne professional couple Kay and Allan Souter acquired the former Rosewhite Vineyard in late 2003. The vineyard, one of the oldest in the Alpine Valleys region, had been run down significantly ...