News
Lewis de Haas has been promoted to executive chef at the London-based HAM Restaurants, the group behind Crispin in ...
Palé Hall hotel in Bala, north Wales, has revamped its wellness and dining offering following its sale to new owners Anthony ...
Blacklock has said its first Manchester restaurant has “exceeded expectations” and shown the potential of the chophouse brand ...
Britvic has delivered strong results for the Carlsberg group in the second quarter of this year, with mid-single-digit ...
Busaba Eathai was bought out of administration for £75,000 after struggling with regional expansion. Last month, the Thai ...
Umbrella Training has launched Luxury Leaders, a leadership development apprenticeship programme designed for aspiring ...
The Chancery Rosewood is set to welcome five new restaurants and bars once it opens next month in the Grade II-listed building formerly home to the US Embassy ...
Chef Daniel Humm has announced plans to add “select animal products” to his three-Michelin-starred vegan restaurant, Eleven ...
The number of payrolled employees in hospitality dropped 108,000 in the year to July 2025, the largest decrease of any sector ...
Therefore, we have rounded up the latest and greatest kit launches for hospitality sites who want to introduce or evolve their outdoor dining offer. Refresh your outside service provision with these ...
The events caterer will provide catering services for all hospitality events set in the historic building’s event spaces ...
Rocco Forte Hotels has more than doubled its capital investment over the past year to ensure its properties “remain leaders ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results